Pub fit outs

A successful pub begins with understanding how people use the space across different times and occasions. Effective zoning shapes atmosphere, improves service flow and maximises revenue by creating distinct environments within one cohesive venue. The bar acts as the focal point, so its location, visibility and accessibility are intentionally planned — ideally near the entrance to encourage an initial purchase. A mix of high and low seating, vertical drinking areas and group-friendly furniture supports both energy and efficiency. 

Well-planned zones also create opportunities for entertainment and quieter moments. Adaptable spaces with high tables, movable seating and open floor areas support after-work drinks, weekend cocktails, DJ setups, acoustic sets or live sport screenings. At the other end of the spectrum, peaceful nooks with banquette seating provide intimacy for conversations, dates and quieter gatherings. Where external space is available, weatherproofing, lighting and biophilic elements transform outdoor areas into year-round revenue generators. Additional rooms can also become private hire spaces for birthdays, work socials or gigs when designed to feel like a natural extension of the main pub. 

Material choices reflect the pub’s context (village, suburban or urban) and help set the mood through warm timbers, aged brass, textured tiles and finishes that age gracefully. Durability is essential, particularly behind the bar and in high-traffic areas, where practical, long-lasting materials ensure the space remains both beautiful and functional over time. 

Styling, bric-a-brac and local cultural references add richness and authenticity, while strong visual flow creates moments of interest, intimate pockets and Instagrammable features that support social sharing. These elements guide guests intuitively through the space and strengthen the venue’s identity. Outside, seasonal shading, lighting, heaters and greenery enhance the experience, turning external areas into attractive, experience-led environments that offer significant commercial value. 

Modern pubs must be designed and built for adaptability. DBSJ’s robust turnkey delivery integrates demolition, M&E, cellar systems, bar installation, bespoke joinery, acoustics and final finishes into a cohesive, high-performing environment capable of handling heavy daily use. Flexibility in layout and detailing ensures the venue can transition easily between everyday operations, entertainment, private hire and evolving customer patterns without reconfiguration challenges.

Over the next 18–24 months, pubs will need to evolve to meet shifting expectations. Experience-led features such as shuffleboard, darts and other games will help extend dwell time, especially mid-week. Gen Z’s preference for healthier choices is driving demand for low- and no-alcohol options and lighter food selections. Technology will also continue to expand across service touchpoints, improving speed, accuracy and customer experience. The most successful pubs will blend atmosphere, operational efficiency and adaptability to stay relevant in a rapidly changing hospitality landscape.